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Lunch on the Farm with TC Melts

New Year 2017 Lunch Poster PROOF2.jpg

We're gonna have some fun kicking off the new year with a gourmet farm-to-table lunch by Chef Chris Pawlowski! 

Bringing people together to break bread and preserve the tradition of the table have been central to each phase of his career, whether cooking in farm fields, hosting speakeasy-style dinners in warehouse settings, or curating artful dining experiences in art galleries. 

Start the New Year with an experience on the farm. 

Guests welcome to BYOB. Non-Alcoholic Beverages Provided. 

This is a community dining event. For specific seating requests email admin@kaikaivegetables.com or call 772-597-1717.

 

 
 
 
WHILE I ENJOY BEING WINED AND DINED AT GREAT RESTAURANTS, NOTHING CAN BEAT HAVING DINNER ON THE FARM.
— FloridaFoodandFarm.com
THE PEACEFUL SETTING, THE GORGEOUS SURROUNDINGS, THE FRESH-FROM-THE-FARM INGREDIENTS — ALL BRING ME TO A FEELING OF ZEN, A FEELING THAT I’LL BE HAPPY TO RETURN TO TIME AND TIME AGAIN.
— FloridaFoodAndFarm.com
Earlier Event: December 27
Upscale Mexican Dinner with Chef Kitty
Later Event: January 10
Cooking Vegetarian with Chef Joanie