Filtering by: Lunch
Luncheon with Chef Chris Palowski
Jan
19
11:30 AM11:30
Dining, Lunch

Luncheon with Chef Chris Palowski

Chef Chris Palowski by Nathan Venzara-6.jpg

Lunch with Chef Chris Palowski's
(TC Melts)

Saturday, January 19th, 2019

 

Details Coming Soon...

“This farm is truly magical. We love the produce but the dinners are not like anything else you’ve ever experienced in South Florida.”
— Jenna B.

Upcoming Dining Events

Calendar
Dinner with Chef Mark, Chef Rick, & Chef Taylor
Feb 24
Dining
Dinner with Chef Mark, Chef Rick, & Chef Taylor
Dining
Dining
Dinner with Chef Frank Eucalitto
Mar 8
Dining
Dinner with Chef Frank Eucalitto
Dining
Dining
Dinner with Chef Tim Lipman
Mar 24
Dining
Dinner with Chef Tim Lipman
Dining
Dining
 

Cooking Classes

“Food was awesome, great hosts (Diane and Carl) in their kitchen and friendly fellow diners. Looking forward to another visit.”
— Katrina, C.
View Event →
Dec
8
11:30 AM11:30
Dining, Lunch

Lunch with Chef Daniel Ramos

Daniel Ramos.jpg

Lunch with Chef Daniel Ramos

(RED SPLENDOR ARTISAN MEATS & BONE BROTH)

Saturday, December 8th, 2018
 

 MENU 

Salads

Chicken Liver Pate
Sprouts, Mustard Seeds, Local Bakery Baguette

 
Farm Greens
Pickled and Shaved Vegetables

 

Grain Salad
Kale, Citrus, Cranberry

Main Course

Grilled Sausages  

Organic Chicken Meatballs w/ Kale Pesto

 Garlic Spigarello, Tomato, Celery, Chili Pepper 

Bone Broth Glazed Root Vegetables  

Dessert

Tropical Fruit Crumble

Local Honey, Cornbread Topping, Whipped Cream

“AT RED SPLENDOR WE SOURCE FROM SUSTAINABLE FARMERS WITH A PASSION AND COMMITMENT TO RAISE HAPPY, HEALTHY ANIMALS THAT THRIVE IN THEIR ENVIRONMENT. OUR PIGS ARE PASTURE RAISED AND EAT 100% ORGANIC FEED WITHOUT PESTICIDES AND GMO'S. THE COWS GRAZE ON GRASS ALL DAY AND THE CHICKENS FOLLOW CLOSE BEHIND. THE FARMERS NEVER USE ANTIBIOTICS AND AT RED SPLENDOR, OUR PRODUCTS ARE FREE OF NITRATES AND PRESERVATIVES. WE SUPPORT OUR LOCAL FARMERS AND WE PROMISE TO BRING YOU THE MOST NUTRITIOUS AND DELICIOUS BONE BROTH AND SAUSAGE.”

“This farm is truly magical. We love the produce but the dinners are not like anything else you’ve ever experienced in South Florida.”
— Jenna B.
 

Upcoming Dining Events

Calendar
Dinner with Chef Mark, Chef Rick, & Chef Taylor
Feb 24
Dining
Dinner with Chef Mark, Chef Rick, & Chef Taylor
Dining
Dining
Dinner with Chef Frank Eucalitto
Mar 8
Dining
Dinner with Chef Frank Eucalitto
Dining
Dining
Dinner with Chef Tim Lipman
Mar 24
Dining
Dinner with Chef Tim Lipman
Dining
Dining
“Food was awesome, great hosts (Diane and Carl) in their kitchen and friendly fellow diners. Looking forward to another visit.”
— Katrina, C.

Cooking Classes

View Event →
Lunch on the Farm with TC Melts
Jan
6
12:30 PM12:30
Lunch

Lunch on the Farm with TC Melts

New Year 2017 Lunch Poster PROOF2.jpg

We're gonna have some fun kicking off the new year with a gourmet farm-to-table lunch by Chef Chris Pawlowski! 

Bringing people together to break bread and preserve the tradition of the table have been central to each phase of his career, whether cooking in farm fields, hosting speakeasy-style dinners in warehouse settings, or curating artful dining experiences in art galleries. 

Start the New Year with an experience on the farm. 

Guests welcome to BYOB. Non-Alcoholic Beverages Provided. 

This is a community dining event. For specific seating requests email admin@kaikaivegetables.com or call 772-597-1717.

 
 
 
 
“WHILE I ENJOY BEING WINED AND DINED AT GREAT RESTAURANTS, NOTHING CAN BEAT HAVING DINNER ON THE FARM.”
— FloridaFoodandFarm.com
“THE PEACEFUL SETTING, THE GORGEOUS SURROUNDINGS, THE FRESH-FROM-THE-FARM INGREDIENTS — ALL BRING ME TO A FEELING OF ZEN, A FEELING THAT I’LL BE HAPPY TO RETURN TO TIME AND TIME AGAIN.”
— FloridaFoodAndFarm.com
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